Rinse peppers fried mouse Dong Thap

Rinse peppers fried rats: After hunting for mice, one for hot water heating, high water rat pan, skin clean, revealing a white layer of rat meat hanging to bring surgery to drain, cut out heads, tails, feet etc.. Then cut the meat into pieces just click the mouth, spicy garlic, monosodium glutamate, sugar, salt, five tastes flavor, soy sauce etc. approximately 5 minutes for penetration. Done somewhere, north pan on the stove, so hot, the fat, garlic was golden, fragrant, pour the puree to the fried lemon pepper pounding continued until the meat will be back for the stir hand. When cooked the dish draw, pepper, peanuts up. Use the meat is hot, the more delicious.

Posted in: southern cuisine